Red oil(روغن سرخ) is defined as a substance of varying composition formed when an organic solution, typically tri-n-butyl phosphate used for extracting heavy metals in nuclear reprocessing plants and its diluent, comes in contact with concentrated nitric acid at high temperature.it is very high in the antioxidants beta-carotene and lycopene, as well as tocotrienols, a form of vitamin E that has shown to be cardio-protective.
- English Name:Red Oil
- Urdu Name:روغن سرخ (Surkh tail)
Uses & Health Benefits:
- Reduces Cholesterol Levels
- Reduces Oxidative Stress
- Improves Skin
- Good for Hair Health
- Boosts Brain Health
- Slows the Progression of Heart Disease
- Enhances Vitamin A
The information is for educational purposes only. This information has not been evaluated by the Food and Drug Administration.
This information is not intended to diagnose, treat, cure, or prevent any disease.