Nutritional Profile
Goji berries are nutrient-dense and contain:
✔ Antioxidants (zeaxanthin, lutein, beta-carotene) – may help protect against oxidative stress.
✔ Vitamins (Vitamin C, Vitamin A, B vitamins) – support immunity and energy.
✔ Minerals (iron, zinc, selenium) – important for blood health and metabolism.
✔ Fiber – aids digestion and gut health.
✔ Amino acids – contain 18 amino acids, including all essential ones.
Potential Health Benefits
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May Boost Immunity – High in vitamin C and antioxidants.
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Supports Eye Health – Rich in zeaxanthin, which may protect against macular degeneration.
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May Improve Energy & Mood – Traditionally used to combat fatigue.
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Antioxidant Properties – Could help reduce inflammation.
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Blood Sugar Regulation – Some studies suggest they may help with glucose control.
How to Eat Goji Berries
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Dried (most common) – Eat as a snack or add to trail mix.
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Tea – Steep dried berries in hot water.
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Smoothies – Blend with fruits and yogurt.
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Oatmeal or Salads – Sprinkle for extra nutrition.
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