Description

Baking Powder is double acting and perfect for mixing up any recipe that calls for Baking Powder!

Baking Powder is a versatile raising agent for cakes, scones and pastries. This gluten free baking powder can be use for all types of baking. It is one of our most popular products.

• English Name: Baking powder
• Urdu Name    :   بیکنگ پاوڈر
•  Scientific Name: Sodium bicarbonate

Uses & Health Benefits:

• Improves the health the kidney function
• Promotes oral health
• Activate Anti-Inflammatory Pathways
• Removes pesticides from fruits and vegetables
• To prevent kidney damage caused by dyes used during some X-ray exams
• Treatment for dental plague
• Softens the food products
• Slows the progression pf chronic kidney disease
• Improves exercise of performances
• Alleviates urinary tract infections
• Natural antacid

Note:

• The information is for educational purposes only. This information has not been evaluated by the Food and Drug Administration.
• This information is not intended to diagnose, treat, cure, or prevent any disease.

Additional information

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